Top 10 Most Expensive Foods in Japan

23644 People Viewed - about 46 months ago Life

Japan, the city of Tokyo specifically, is known for having one of the highest costs of living anywhere on the planet.

And here are ten of Japan’s most expensive foodie choices.

10. Milk — $43 

Brought to you by Japan’s Nakazawa Foods, this particular brand of milk sells for roughly $43 a quart, a price that is nearly thirty times more than ordinary milk.

Aimed at “adults who live in a stressful society,” Nakazawa Foods milk product comes with special stress-relieving qualities.

The milk is taken from the cows once a week at dawn, at a time when the animals release higher levels of melatonin, a hormone that supposedly has the ability to lower anxiety and even some forms of depression in people.

9. Kobe Beef Steak Pizza — $66

 Kobe Beef Steak Pizza — $66

In a country known for its exclusive and expensive beef, it makes sense that it would show up as a topping on a fast food chain’s menu.

This pizza pie, available at Domino’s, is topped with potato, onion, and a deluxe steak sauce, along with the high-end Kobe marbled meat. Get it to go for $66.

8. Fugu – $100 

 Fugu – $100 

Get this wrong, and the consequences are deadly.

This is pufferfish and pufferfish are lethally poisonous if not prepared correctly.

Despite this, fugu has become one of the most celebrated Japanese dishes.

A Japanese chef must undergo rigorous training and certification before he is allowed to prepare the fish for human consumption.

Fugu is normally prepared in such a way that a tiny amount of poison is left in the fish, as the poison gives it a slightly numbing and tingling effect.

A full-course fugu meal will start at $100 per person.

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